Mother's DayExclusive From Elevete Patisserie - IAMFUZY™ Malaysia Lifestyle Blog


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Mother's DayExclusive From Elevete Patisserie

Cake, a simple yet aromatic piece perfect for an afternoon tea date with your lovely mother while reminiscing the good ol’ days. Tried it last year? Get the Lady Lux Elderflower Orange Cake, specially curated this year by the chef who spent 8 years of mastery in serving the best delectables. 

Enjoy a pop of flavours with the soft orange butter cake wrapped with earl grey mousse and the refreshing flavours from the apricot jam, pear compote, and orange fullertine. 

A bouquet of flowers is a significant sign of love but our mother’s unconditional affection is incomparable. The Mother’s Day Special Lady Elegant Cupcake Bouquet will give your mum a twist of surprise with seven pieces of vanilla and chocolate cupcakes dressed up as her favourite flowers. 

Shower your mother with all the love she deserves! The Mother's Day Petit Gâteaux is the perfect choice filled with the sweetest surprise. This mini treasure trove offers four petite-sized delicacies with unique flavours. They are sure to bring a smile to your mother’s face when she receives this exceptional assortment of sugary goodness. 

In case she’s a fan of the French delicacy from the Renaissance, the Mademoiselle Macarons will take her to France to enjoy a breezy tea break with a box of 12 macarons. The recipes may be a century old but Elevete Patisserie keeps it as sweet as how it always has been.

This collection of desserts is now available online on their official website for you to pre-order.  Check out to place your order for your dearest mum.

Mother’s Day Exclusive

*Note: Available for pre-order on Elevete Patisserie’s website from 27 April to 15 May 2022. Orders need to be placed 2 days before the date of delivery.

About Elevete Patisserie

Elevete Patisserie aims to deliver the most delectable desserts the culinary world has to offer, which is why we ensure that each and every order that leaves our kitchen, is guaranteed to both visually entice and excite any flavour palate.

The name, Elevete, was derived from the desire to take modern-day desserts and put them on a pedestal of their own, hence the non-stop pursuit for new methods and combinations of ingredients to create sweets that would catapult taste buds to new heights.

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Terima kasih atas kunjungan dan komen, sungguh sangat dihargai! Kalau ada kesempatan saya akan balas, InsyaAllah. Komen baik-baik tau!

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